B.Sc in Hospitality Studies (3 Years – Full-Time Offline Program)
This program is designed for students who aspire to build a long-term career in the hospitality sector, including hotel operations, culinary arts, tourism, and event management. The B.Sc in Hospitality Studies is a UGC-recognized undergraduate degree that lays a strong academic and practical foundation.
Program Highlights:-
- Structured over 6 semesters (3 years)
- Blends theoretical knowledge with real-world industry training
- Regular practicals in fully-equipped training kitchens, restaurants, and labs
- Industrial training and internships with reputed hotels and hospitality brands
- Personality development and foreign language support
Key Subjects Include:-
- Food Production & Culinary Arts
- Front Office Operations
- Housekeeping Management
- Food & Beverage Service
- Hospitality Marketing & Sales
- Tourism & Event Management
- Business Communication and Soft Skills
- Environmental Studies and Hospitality Law
- Internship and Industry Exposure
Career Opportunities:-
Graduates can explore roles such as Hotel Manager, Chef, Front Office Executive, Event Coordinator, Travel Desk Manager, Cruise Line Staff, and more. They can also pursue MBA or postgraduate diplomas in hospitality.
Eligibility:-
12th Pass in Any Stream from a Recognized Board.
